Freshen up with pineapple juice—straight from the fruit

On these hot summer days, nothing is more refreshing than a tall glass of ice-cold fresh fruit juice. The key here is fresh---straight from the fruit, not from the can. It's easier to make fresh fruit juice than you think---but first you have to peel and slice the fruit, which can be rather challenging. To make fresh pineapple juice, for instance, you have to handle its rough and spiky exterior, not to mention its prickly crown. Experts tell us that the best way to peel a fresh pineapple is to cut off the crown first with a very sharp knife. Then slice off part of the bottom to create a base that will allow the pineapple to stand firmly on a cutting board. Holding the top of ...Keep on reading: Freshen up with pineapple juice—straight from the fruit

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